A good quality coffee bean from the best high-grown coffee regions and freshness in terms of roasting and grinding are the basic elements for your extraordinary experience of drinking a cup of our coffee. Hiang Kie is strongly committed to offering freshly roasted coffee beans to those parties who care of the moment and affection of their visitors while enjoying a cup of their gourmet coffee.
Hiang Kie Coffee Group directly import quality Ceylon tea from Sri Lanka and provide a range of tea choices including tea bags, organic tea, loose tea, herbal tea, etc. We are also dedicated in formulating a vast variety of tea blends for different bar operations in both western and Hong Kong styles.
Hiang Kie Coffee Group provides an innovative beverage ideas to you. Our baristas and beverage development team always introduces different new recipes to share with our dearest clients. To mix and match with wide range of ingredients from BIG TRAIN, DaVinci Gourmet (DVG) and Sunquick, you can create your own signature drinks for beverage menu.
Hiang Kie Coffee supplies auto and semi-automatic coffee machines, coffee grinders, hot beverage system, cold drink system and other equipment for different catering outlets. We are the agent of many international well-known coffee and beverage equipment brands in Hong Kong and Macau such as Victoria Arduino from Italy, Thermoplan from Switzerland, Bonavita from U.S., Concept-art from Germany and Cafetto from Australia.
On the other hand, our professional service team provides quality repair & maintenance services on beverages equipment. Our team is now the authorized service provider for the biggest coffee chain in Hong Kong.
Hiang Kie Coffee Group has been firstly awarded ”Caring Company 2018-2019” by the Hong Kong Council of Social Service (HKCSS) in recognition of our commitment in Caring for the three aspects of Community, employees and the environment. Hiang Kie Coffee will continuously strive for the commitment to corporate social responsibility, enhance the contribution and engagement […]